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Monthly Archives:
September 2011
We’re Exploring: College Station and Veritas Wine Bar and Bistro
We’re Enjoying: Date Night…Parigi Style
We’re Cooking: Mediterranean Halibut
We’re Cooking: Pork Tenderloin with Fennel, Apple and Apricots
Date Announced: Mixin’ It Up on The Boulevard – May 6, 2012
We’re Enjoying: Dinner at Restaurant Ava
We’re Cooking: Fresh Texas Peach and Texas Tomato Salad with Blue Cheese
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