Month: February 2012

We’re Cooking: Super Bowl Super Soup

The game is in two hours and if you are trying to not overly indulge in every chicken wing, slice of pizza, bowl of chips and buckets of beer consider making this super easy, super healthy and super delicious super bowl soup that can…

We’re Cooking: Garlic Ginger Salmon

I said to Gary the first part of the year I wanted to step out of my comfort zone and cook with ingredients that are not a part of my norm, a big part of that being Asian inspired.  We both love flavors like…

Red Wine with Breakfast

Every Glass Is An Adventure


Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.