Month: September 2012

We’re Cooking: Smoked Gouda Gourgères

Posted on 09/29/2012 by

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Classic gourgères, the cheesy, buttery Gruyere filled puffs of baked bready goodness awaken palates across the world from commercial ovens in patisseries and bistros in Paris to kitchens of at home cooks around the world. Usually made with classic Gruyere, the melty cheese also…

Category: Cheese, Recipe, We're CookingTags: ,

The STARCK PROJECT Needs Your Help to Finish with a Smash!!!!

Posted on 09/26/2012 by

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Early last year Gary and I attended an investment event hosted by our friends, Michael Cain and Melina McKinnon Cain, along with their other partners in THE STARCK PROJECT, as they previewed their vision for a documentary that optimized Dallas in the 1980’s, as…

Category: Dallas UncorkedTags: , ,

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