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Monthly Archives:
November 2012
We’re Cooking: Roasted Turkey with Rosemary and Lemon
We’re Cooking: Chick Pea Brussels Sprouts with Indian Spices
We’re Cooking: Pumpkin Cranberry Pecan Bread
We’re Tasting: Go To Wines For Thanksgiving
We’re Cooking: Thanksgiving
We’re Toasting: Charities We Love
We’re Cooking: Roasted Red Pepper and Lentil Soup with Curry, Cumin and Shrimp
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