Category: Wine and Spirits

What We’re Cooking Now: French Onion Soup

Our buddy Andrew came over last night for dinner.  He started the Atkins diet a week ago and was being incredibly conscious of every element of his diet.  Somehow he is able to drink red wine on the diet…not sure if that is actually a…

What We’re Cooking (and Indulging In) Now: Truffle Night!!!

There are very few things in this world that I love more than Gary (and Yoda of course); and though I will not say that a perfect Italian white truffle is one of them, it is certainly one of my very favorite things. Extremely aromatic, filled with damp earthy aromas, yet quite delicate in flavor, truffles are one of the most prized foods in the world.

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.