Tag: Olive Oil

We’re Cooking: Fresh Thyme and Lemon Oil with Roasted Potatoes

I had a huge bunch of lemon thyme and a few whole lemons that were going to go to waste after a dinner party a few weeks ago. Knowing I wouldn’t use either in the upcoming week I opted to blend both together with…

We’re Cooking: Heirloom Tomato Toasts

The best thing about this time of year in Texas are all the gorgeous tomatoes ripe from the garden.  If you know anything about me…or about reading this blog…you know we love tomatoes.  And with that I am always looking for ways to help…

Red Wine with Breakfast

Every Glass Is An Adventure


Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.