
Author: Hayley Hamilton Cogill, CS/CSW
I travel the world, chasing the grape, and share the stories here. Along with an intense love for wine, I also have a huge passion for cooking, traveling, and experiencing everything the world has to offer. This is a little look into it all. Follow as we toast where we are going, and what we're pairing with each adventure.


Esporao Reserva White Wine

Sosie Rose of Syrah

J Lohr Pure Paso Proprietary Red

The Chardonnay You Want To Enjoy This Week

Drink These Wines from Spain This Weekend

Cogill Predicts – “The Oscars”

Raise a Glass to Spring

Frank Family Chardonnay

Tuesday Night Pinot Noir

Saturday Night Worthy Wines

Toasting Women In Wine

Duckhorn Howell Mountain Cabernet Sauvignon

Flora Springs “Soliloquy” Sauvignon Blanc
