Author: Hayley Hamilton Cogill, CS/CSW
I travel the world, chasing the grape, and share the stories here. Along with an intense love for wine, I also have a huge passion for cooking, traveling, and experiencing everything the world has to offer. This is a little look into it all. Follow as we toast where we are going, and what we're pairing with each adventure.
Wine of the Day: Shafer Relentless Syrah
Wine of the Day: Priest Ranch Grenache Blanc
We’re Toasting: Wine Country
We’re Toasting: The Dallas Stars and New Amsterdam Vodka
Wine of the Day: Aia Vecchia “Sor Ugo”
Bottle of the Day….
Wine of the Day: Silver Oak Alexander Valley Cabernet Sauvignon
Wine of the Day: Markham “The Altruist” Red Blend
Wine Of The Day: Signorello Napa Valley Cabernet Sauvignon
Wine of the Day: Kellerei Terlan “Terlaner” Cuvee
Wine of the Day: Orin Swift Papillon
Wine of the Day: Clos du Val Chardonnay
Wine of the Day: Trefethen “Dragon’s Tooth” Red Blend
