Red Wine With Breakfast

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Category: Cheese

05/27/201105/24/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Homemade Pasta Night

05/24/201105/23/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Sandwich Night

04/09/201104/12/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Exploring: Argentina

04/08/201104/07/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Spinach and Watercress Frittata

04/05/201104/05/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Tasting: Premium Ingredients

03/08/201103/08/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: 2 Appetizers In 10 Minutes

03/04/201103/04/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Les Dames d’Escoffier Raiser Grazer This Weekend

02/25/201102/22/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Ravioli

02/09/201102/08/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Couger Gold: GOOD Cheese In A Can

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I travel the world chasing the grape, sharing the adventures here. Follow along as we toast where we're going, and what we're pairing along the way. Every glass is an adventure.

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