RED WINE WITH BREAKFAST

EVERY GLASS IS AN ADVENTURE

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Tag: asparagus

10/03/2014 Hayley Hamilton Cogill, CS/CSW

We’re Cooking: Asparagus with Sauce Bolzano

08/29/201308/26/2013 Hayley Hamilton Cogill, CS/CSW

We’re Cooking: Baked Summer Vegetable Risotto

05/11/201105/16/2011 Hayley Hamilton Cogill, CS/CSW

We’re Cooking and Toasting: Dallas Uncorked 7th Anniversary

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I travel the world chasing the grape, sharing the adventures here. Follow along as we toast where we're going, and what we're pairing along the way.

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