Tag: basil

We’re Cooking: Coconut Corn Soup

Yes, soup may not be your go to for summertime fare, but this beauty can be served hot or cold, and top with either jumbo lump crab meat if served cold, or fluffy popcorn (served on the side to be added at the very…

We’re Cooking: Summer Pasta with Slow Roasted Tomatoes

I am living in tomato heaven, thanks to the plethora of perfectly ripe tomatoes from Kawamata Farms here on the Big Island. Sweet, juicy, consistently fresh and delicious. For a girl who eats a tomato like an apple, it truly doesn’t get any better….

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.