Tag: cauliflower

We’re Cooking: Indian Spiced Cauliflower

A dear friend traveled to Turkey earlier this summer and brought me back some incredible saffron from the Souk in Istanbul, which I have used in everything from a marinade for grilled chicken and pork tenderloin, to an infusion for roasted potatoes and for…

We’re Cooking: Chop-Chop Salad

Looking for something quick, healthy and very filling for dinner tonight? This simple chopped salad, filled with a wide array of veggies will satisfy and fill you up, a true win-win, healthy and fresh, celebrating the philosophy that you should try to eat the rainbow every day.

We’re Cooking: Tasty Creamy Leek Soup

So I had London layover on a recent trip abroad and was shocked to have a tasty cup of leek and potato soup filled with fresh herbs, hearty potatoes, a touch of spice and cream (probably why it tasted so good….) However, a little…

Red Wine with Breakfast

Every Glass Is An Adventure


Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.