Tag: dip

We’re Cooking: Grilled Japanese Eggplant Spread

Posted on 10/15/2016 by Dallas Uncorked

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The small Japanese eggplants that thrive in Hawaii are always a great treat when we arrive on the Big Island. Smaller, without the bitterness I tend to find in larger eggplants, and perfect for grilling to develop a rich and smoky flavor. Though eggplant…

Category: Healthy Recipes, Local, Recipe, We're Cooking, Wine and SpiritsTags: Adami, dip, eggplant, grilled veggies, healthy appetizers, japanese eggplant, prosecco, sambol oelek, spreads

We’re Cooking: Roasted Tomato & Fresh Basil Hummus

Posted on 07/15/2015 by Dallas Uncorked

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We had a little dinner party the other night and needed a quick, and quite tasty, appetizers to start the evening. We had been to the farmer’s market that morning, so the plethora of veggies begged for a creamy pairing to make them complete….

Category: Healthy RecipesTags: appetizer, chick peas, cooking with herbs, dip, healthy recipe, hummus, roated tomatoes

We’re Cooking: Celery Root and Horseradish Dip

Posted on 07/10/2015 by Dallas Uncorked

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Creating something delicious out of the most unlikely ingredients is always fun for me. This included two unlikely roots that when blended together created a flavorful, French influenced dip for fresh veggies and crusty bread. I am a big fan of celeriac (or celery…

Category: Healthy Recipes, Recipe, We're CookingTags: celeriac, celery root, dip, easy appetizers, healthy, horseradish, veggies

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Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.