Tag: fennel

We’re Cooking: Roasted Fennel

This simple side dish made the perfect addition to dinner the other evening. Roasting the fennel mellows the anise/licorice flavor just a bit, bringing out the natural sweetness of the veggie. Quick, fresh and delicious. Recipe: Roasted Fennel Ingredients: 2 bulbs fresh fennel 2…

We’re Cooking: Shrimp Cioppino

Gary does love a great fish stew. And I love Gary, so creating a healthy, fresh fish stew made sense the other night. We had a pound of gorgeous head on Kona shrimp, along with a plethora of incredible tomatoes from our friends at…

We’re Cooking: Shrimp and Fennel Pasta

The day before farmers market day meant veggie and herb remnants from the previous week’s shopping were all we had for dinner. Granted, they were pretty darn tasty, and fresh, remnants and included an always abundant selection of herbs, perfect to round out any…

Red Wine with Breakfast

Every Glass Is An Adventure


Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.