Red Wine with Breakfast
Every Glass Is An Adventure
Tag: fennel
We’re Cooking: Roasted Fennel
This simple side dish made the perfect addition to dinner the other evening. Roasting the fennel mellows the anise/licorice flavor just a bit, bringing out the natural sweetness of the veggie. Quick, fresh and delicious. Recipe: Roasted Fennel Ingredients: 2 bulbs fresh fennel 2…
We’re Cooking: Shrimp Cioppino
Gary does love a great fish stew. And I love Gary, so creating a healthy, fresh fish stew made sense the other night. We had a pound of gorgeous head on Kona shrimp, along with a plethora of incredible tomatoes from our friends at…
We’re Cooking: Shrimp and Fennel Pasta
The day before farmers market day meant veggie and herb remnants from the previous week’s shopping were all we had for dinner. Granted, they were pretty darn tasty, and fresh, remnants and included an always abundant selection of herbs, perfect to round out any…
Dallas Uncorked
