Tag: halibut

We’re Cooking: Roasted Halibut with Spinach, Basil and Kale Pesto

Gary’s Alaskan fishing trip this year was filled with both incredible salmon and stunning fresh halibut. We catered a dinner party over the weekend that included a little bit of both, including my Cava poached salmon on a pea, wasabi and mint puree, as…

We’re Cooking: Mediterranean Halibut

Along with salmon the guys caught a ton of halibut when they were on their Alaskan fishing adventure. I needed to get to the store to pick up dinner provisions the other night and just couldn’t find the time. Instead I dug into the…

We’re Cooking: Salmon and Halibut Fish Cakes with Basil Pesto Aioli

I had some poached salmon left over from our dinner party the other night, as well as a piece of halibut I had poached and frozen a few weeks ago, so decided to make a few fish cakes for appetizers for another gathering last…

Red Wine with Breakfast

Every Glass Is An Adventure


Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.