Tag: leftovers

We’re Cooking: Asian Style Salmon Cakes

We had some leftover teriyaki grilled salmon the other night that wasn’t enough for a full meal, but just enough for a quick and relatively easy appetizer, sweet and spicy Asian influenced salmon cakes. Serve with a fragrant, floral and stone fruit-filled white, like…

We’re Cooking: Pasta with Vodka Cream Sauce

We had some of the roasted tomato soup left over from our dinner party on Saturday, and Gary loves a big bowl of pasta so I decided to turn the soup into a silky, creamy sauce.

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.