05/19/201405/19/2014 Hayley Hamilton Cogill, CS/CSW We’re Cooking: Fresh Greens from Garden Cafe with Lentils
11/15/201211/15/2012 Hayley Hamilton Cogill, CS/CSW We’re Cooking: Roasted Red Pepper and Lentil Soup with Curry, Cumin and Shrimp
05/23/201209/06/2012 Hayley Hamilton Cogill, CS/CSW We’re Cooking: Roast Beef with Lentils, Roasted Mushrooms and Bacon