Tag: lobster

We’re Cooking: Lobster Ravioli with Brandy Cream Sauce

Posted on 12/13/2015 by

2 Comments

I admit, I purchased the ravioli from the good folks at Central Market, but the heavenly sauce filled with tomatoes, garlic, basil and brandy made this dish completely special, delicious and unique. We saved a few calories as well using fat-free half and half,…

Category: Recipe, We're CookingTags: , , , , , , ,

We’re Cooking: Three Easy Appetizers for The Holidays

Posted on 12/14/2011 by

1 Comment

I wish it was easy for me to follow my favorite Food Network girl, Ina Garten, who always says for a big party just buy a few pre-made appetizer options and focus on the main course, but I just can’t.  Though I do occasionally…

Category: Dinner Party, Holiday Dinner, We're CookingTags: , , , , , , ,

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 4,119 other followers

Dallas Uncorked

This is our journey through impecable wine, decadent food we enjoy (and often create), gourmet inspired travel and joyous celebrations.

wine.com
Archives
Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.