Tag: mustard

We’re Cooking: Gary’s Favorites for His Birthday!

Saturday is Gary’s birthday, so in honor of my joyful, happy, curious and playful love, here are a few of his favorite recipes that are ideal for enjoying with a crowd on a football weekend, on a chilly night when you want something cozy…

We’re Cooking: Horseradish and Spicy Mustard Mashed Potatoes

I saw an example of this recipe on Tyler Florence’s cooking show the other day where he added grainy mustard to mashed potatoes cooked with milk and cream, and decided to try a version of it, kicked up an extra bit with the addition…

We’re Cooking: Honey Mustard Glazed, Bacon Wrapped Pork Tenderloin

Rich, tangy, sweet and smoky, this pork tenderloin was completely luscious and delicious, amazing when paired with stewed apples we made with white wine, spice and cider. Simply marinated and quick cooking, ideal paired with an earthy Pinot Noir or smoky Syrah. We did…

Red Wine with Breakfast

Every Glass Is An Adventure


Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.