Tag: Olive Oil

We’re Cooking: Ratatouille

I had a chance to visit Provence last year, and even though it was cool and rainy, the French Riviera was still magical, the Rose wines were blissful, and the seafood and vegetables that the South of France is known for made my heart…

We’re Cooking: Edamame, Ginger and Basil Hummus

When you think of summer you often think of foods that are light and refreshing (kind of like the wines of the season)…each of your thoughts will be satisfied with this tasty recipe made with protein rich edamame, lots of antioxidant filled ginger and…

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.