Tag: Risotto

We’re Cooking: Baked Summer Vegetable Risotto

We love making risotto, it is an ideal party dish, hearty, creamy and delicious, especially when packed with fresh summer veggies or a mound of earthy wild mushrooms. Only problem, it is labor intense, requiring whoever is preparing it the tedious task of stirring…

We’re Cooking: Risotto Primavera

When I was in college there was an Italian place in Fort Worth that I would go and treat myself with a decadent bowl of risotto primavera filled with lots of asparagus tips, baby peas and pearl onions. But, as delicious as it was,…

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.