RED WINE WITH BREAKFAST

EVERY GLASS IS AN ADVENTURE

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Tag: roasted garlic

04/28/201205/16/2012 Hayley Hamilton Cogill, CS/CSW

We’re Cooking: Beer Battered Fried Zucchini with Roasted Garlic and Pesto Aioli

02/18/201102/17/2011 Hayley Hamilton Cogill, CS/CSW

We’re Cooking: Focaccia

02/17/201102/16/2011 Hayley Hamilton Cogill, CS/CSW

We’re Cooking: Not So Easy (But Fantastic) Appetizers

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I travel the world chasing the grape, sharing the adventures here. Follow along as we toast where we're going, and what we're pairing along the way.

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