Tag: tomato

We’re Cooking: Lemon Pepper Pasta with Fresh Ricotta

I haven’t posted any recipes lately, and am feeling inspired to cook a little bit lately thanks to my recent departure from a part-time, that turned full-time, that turned overtime job on this beautiful island of Hawaii. Though it was a fun experience, I…

We’re Cooking: Duckworth Truffle Marinara

This may be the very best marinara sauce ever created as it adds earthy, umami filled, black truffle infused sweet vodka to the hearty Italian staple. Our friends, Lee and Julia Fuqua recently launched their Dallas based vodka company, Duckworth Distillery, producing several different…

We’re Cooking: Heirloom Tomato & Burrata Salad with Pesto Vin & Lemon Aioli

Celebrating the last of the summer tomatoes just got a little sweeter with this beautiful salad filled with a few of my favorite things….tomatoes, basil and creamy, dreamy burrata. I can eat a fresh ball of burrata much like a tomato, in one or…

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.