Category: Dallas Uncorked

What To Drink Now: SLO Coast Wines Today on KXAS-TV/NBC DFW

Posted on 10/01/2019 by

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The influence the Atlantic and Pacific Oceans have on wines throughout the northern and southern hemisphere is significant, creating refreshing effects on delicate fruit as cooling breezes blow through vines off the water. From Spain to Uruguay, Oregon to Chile, California to New Zealand,…

Category: Dallas Uncorked, Travel, TV, We're Toasting, What To Drink Now, Wine and SpiritsTags: , , , , , , , , , , , , , , , , ,

Raise A Glass To Hawaii’s International Cuisine With These Wines

Posted on 09/25/2019 by

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Portions of the story were originally published in West Hawaii Today, September 24, 2019. The international influence on Hawaii’s cuisine makes wine and food pairings a joy for Big Island wine lovers. Hawaiian dishes shine with the tropical flavors found in the island’s fresh…

Category: Dallas Uncorked, What To Drink Now, Wine and SpiritsTags: , , , , , , , , , , , , , , ,

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Dallas Uncorked

This is our journey through impecable wine, decadent food we enjoy (and often create), gourmet inspired travel and joyous celebrations.

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Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

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Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.