Category: Dallas Uncorked

What To Drink Now: Wine During A Pandemic

  I read a funny quote the other day noting that if we think we have it bad now, keep in mind in 20 years our world will be run by people educated by day drinkers. As we find ourselves tempted to open our…

Wine of the Day: Talbott Kali Hart Pinot Noir

From the Central Coast’s Monterey region, Talbott Vineyards Kali Hart Estate Grown Pinot Noir ($26) leaps from the glass with ripe red and black cherry notes, balanced with juicy strawberry, pomegranate, and cola. Bright and fresh, with a nice balance of tannins, the medium-bodied…

We’re Adjusting: The New Normal

I really don’t want to believe this is actually our new normal. Normal can’t be a life without outside contact, secluded from neighbors and friends, without businesses, movie theaters, relaxing wine bars, and luxurious restaurant dining events. But, like every American (well, except for…

Red Wine with Breakfast

Every Glass Is An Adventure


Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.