Category: We’re Toasting

What To Drink Now: Napa & Sonoma

Late last night I reached out to my sister in San Francisco’s East Bay area to make sure she and her family were prepared for the looming PG&E shutdown the power company had been threatening would occur, but no one really thought it would…

What To Drink Now: Texas Wines

October is Texas wine month, and though wine is being produced in every state in America (yes…we even have the Volcano Winery making sweet pineapple wine here in Hawaii), the Texas wine industry is dynamic because of the economic impact it has on the…

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.