Red Wine With Breakfast

02/10/202102/09/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Goldeneye Gowan Creek Pinot Noir

02/08/202102/07/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Vietti Roero Arneis DOCG

02/06/202102/05/2021 Hayley Hamilton Cogill, CS/CSW/SWS

What to Drink Now: Super Bowl Super Wine

02/03/202102/03/2021 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: The Beauty of Chardonnay

02/01/202101/31/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: 2006 Dom Perignon Brut Champagne

01/28/202101/27/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: A New Day for Bordeaux

01/27/202101/31/2021 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Wonderful Willamette Valley

01/24/202101/23/2021 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: 5 Worldly Reds To Toast The Weekend

01/23/202101/22/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Gary Farrell Russian River Pinot Noir

01/22/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Aloha Friday White Wine Sangria

01/20/202101/19/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Gerard Bertrand “Thomas Jefferson” Cremant de Limoux Brut Rose

01/19/202101/18/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Gran Moraine Yamhill-Carlton Pinot Noir

01/15/202101/14/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Mi Sueno Napa Vallery Syrah

01/12/202101/10/2021 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Grilled Salmon with Romesco Sauce

01/11/202101/10/2021 Hayley Hamilton Cogill, CS/CSW/SWS

Wine of the Day: Northstar Merlot