Red Wine with Breakfast
Every Glass Is An Adventure
Tag: appetizers
We’re Cooking: Asian Style Salmon Cakes
We had some leftover teriyaki grilled salmon the other night that wasn’t enough for a full meal, but just enough for a quick and relatively easy appetizer, sweet and spicy Asian influenced salmon cakes. Serve with a fragrant, floral and stone fruit-filled white, like…
We’re Cooking: Super Bowl Super Snacks
Happy 50th Super Bowl Sunday weekend! Almost like Thanksgiving in that it is a day of American indulgence, yet instead of turkey and cranberries it is all about chicken wings and 9-layer dips….not exactly the healthiest. Instead on this day of revelry consider these…
We’re Cooking: A New Twist on Avocado Toasts
We seem to be hosting a lot of quick and easy cocktail parties lately, and though I have my standards (like bacon candy and truffle deviled eggs), I love to take something I know is always a hit and add a twist. This version…
Dallas Uncorked
