Tag: Chardonnay

Wine of the Day: Bread and Butter Chardonnay

Showcasing its name, Bread and Butter Chardonnay ($16) is an easy, approachable, California grown white wine perfect for weeknight pairings. Layering creamy lemon custard, creme brulee, buttery brioche, and a touch of spice, the everyday option is a solid wine to enjoy with roasted…

Wine of the Day: Reata Sonoma Coast Chardonnay

Super juicy, vibrant, and lively, delivering tropical fruit flavors wrapped with creamy lemon custard notes, Reata Sonoma Coast Chardonnay ($20) melds fruit from Russian River and Carneros, barrel fermenting half the juice, and aging for 9 months in partially new French oak. Though many…

Wine of the Day: Scott Family Estate Carneros Chardonnay

From the family behind Rutherford Ranch Wine Company, Scott Family Estate celebrates the diversity of their California estates in the southern San Lois Obispo area of Arroyo Seco and northern Carneros, both heavily influenced by cooling ocean and bay breezes, giving an extra layer…

Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.