
April 29th we toasted eight great years of bringing unique, educational and informative wine events to our Dallas community over a sold out, lavish Paella feast at Chef Andrew Ormsby’s Studio, while clinking glasses of Segura Viudas Cava and sipping lush Tinto de Toro from Numanthia. The evening was a fantastic success raising $1000 for Charity:Water and The Meadows Museum at SMU, and energizing us for the rest of the year as we continue to partner with wonderful charities and present great wine to our members.
Thank you for all who joined us and our sponsors.
The rest of the year plans to be just as great with our 3rd annual wine dinner for The June Jones Foundation at Southern Comforts Roadhouse Grill with incredible wine from Siduri and Novy Family Wines on July 30th (tickets available now) and our harvest dinner in the fall with Wrath Wines where we will present a vine to glass tasting. Details and dates will be available for this one soon.
In the mean time, take a look at the great photos from the night. Thanks to our friend, Frankey Dey, for the great shots!


































One of the finest dinners I have ever attended.
Congrats to Dallas Uncorked and the amazing Hayley.
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Great smiles and fabulous food! What a wonderful way to celebrate an anniversary. We feel blessed to be a part of the occasion.
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Fabulous memories are created when great people get together around fantastic food and wine to celebrate a good cause! Dallas uncorked Rocks! & Hayley’s attention to detail is superb!
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