Toasting the structured, concentrated, inviting wines of Paso Robles in today’s #wineoftheday with J Lorh’s Pure Paso Proprietary Red Wine ($27). Blending two varieties that thrive in California’s Central Coast, Cabernet Sauvignon and Petit Sirah. Dense, textured, and concentrated wine has a beautiful structure, melding with easy approachability, a house style for the historic winery known for producing quality wines that over-deliver for their price point. Aged 18 months in partially new French and American oak, the wine opens with plush notes of dark cherry, blackberry, ripe plum, and cassis, melding with toasted nutmeg, star anise, and clove. The spice notes carry through the finish, harmonizing with hints of dark chocolate, espresso, and dried leather. A solid example of the quality and affordability you can find within the region. Pair with grilled steaks, brisket, beef tacos, or wood-fired portobello mushrooms. #Cheers