Red Wine with Breakfast
Every Glass Is An Adventure
Tag: dessert
We’re Cooking: Maple Meringue Souffles
Kind of a cross between a souffle, without the addition of egg yolks, and light and fluffy meringue, these impressive desserts are actually surprisingly easy to make, yet leave a big impression. The addition of spice whipped cream and an apple, cranberry or fig…
We’re Cooking: Malibu Infused Pineapple as a Drink or a Dessert
I love when you can have one ingredient play the key role in two creations in one night….makes cooking and shopping a little bit easier, but you still want to keep the meal interesting for guests.
Dallas Uncorked
