Author: Hayley Hamilton Cogill, CS/CSW/SWS
I travel the world, chasing the grape, and share the stories here. Along with an intense love for wine, I have a passion for cooking, traveling, and experiencing everything the world has to offer. This is a little look into it all. Follow as we toast where we are going, and what we're pairing because every glass is an adventure.
Wine of the Day: Tangent Wines
Wine of the Day: Clarice Rosella’s Vineyard Pinot Noir
Wine of the Day: Sunny With A Chance Of Flowers
What To Drink Now: Sensational Sauvignon Blanc
Wine of the Day: Alma Rosa Sta. Rita Hills Wines
We’re Cooking: A Farmer’s Daughter Salad
Wine of the Day: Benovia Blancs de Blancs Sparkling Wine
We’re Toasting: National Relaxation Day
Wine of the Day: Prosecco – It’s National Prosecco Day!!
Wine of the Day: AVA Grace Vineyards Rose
We’re Cooking: Lemon Bars
What To Drink Now: Interesting White Wines
What To Drink Now: Wine
Red Wine With Breakfast 