Author: Hayley Hamilton Cogill, CS/CSW/SWS
I travel the world, chasing the grape, and share the stories here. Along with an intense love for wine, I have a passion for cooking, traveling, and experiencing everything the world has to offer. This is a little look into it all. Follow as we toast where we are going, and what we're pairing because every glass is an adventure.
We’re Toasting: Napa Green
Cogill Reviews: “A Quiet Place” & Wines That Will Leave You Speechless….
We’re Toasting: Unexpected Wines
Join Us March 1 for #Wine&Film “90th Academy Awards” Preview Event
We’re Toasting: Valentine’s Day
Cogill’s Take: 90th Annual Academy Awards Nominations
We’re Toasting: End Of The World Wine
Happy New Year, Now What To Drink?
We’re Toasting: Feast of the Seven Fishes with Pairings for Festivus
Best of 2017 December 11 at The Dallas Arboretum & Botanical Garden
Join Us in Dallas and Seattle to Toast the “Best Of”
Dallas Uncorked Holiday Harvest Dinner with Domaine Carneros Tickets Update
Devastation Hits Wine Country