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Category: Celebration

05/07/201205/16/2012 Hayley Hamilton Cogill, CS/CSW/SWS

Stefano Secchi Made a Movie….And We Got A Fabulous Dinner

05/03/201205/22/2012 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Tasting: Spring Sangria at our 8th Anniversary Dinner

04/17/201204/17/2012 Hayley Hamilton Cogill, CS/CSW/SWS

Dallas Uncorked 8th Anniversary Dinner…Almost Sold Out

04/04/201204/03/2012 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Pavlova

02/23/2012 Hayley Hamilton Cogill, CS/CSW/SWS

Tickets On Sale For Our April 29th Anniversary Party!!!

12/25/201112/25/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Happy Christmas!

12/20/201112/20/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Amaretto Cake with Fresh Berries and Whipped Cream

12/08/201112/05/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: My Grandma’s Cornbread Dressing

12/05/201112/05/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Enjoying: Truffle Night

11/24/201111/15/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Be Thankful…

11/14/201111/14/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Braised Lamb with Mint and Parsley Pesto

10/18/201110/17/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Paella

10/14/201110/14/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: White Grape Gazpacho

09/19/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Date Announced: Mixin’ It Up on The Boulevard – May 6, 2012

09/07/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Happy Birthday Charity:Water

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I travel the world chasing the grape, sharing the adventures here. Follow along as we toast where we're going, and what we're pairing along the way. Every glass is an adventure.

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