06/13/201906/12/2019 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Wines To Toast Dad

06/06/201906/10/2019 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Rosé All Day

05/15/201904/18/2022 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Mendoza & The Americans

05/08/201905/07/2019 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Mother’s Day Chardonnay

05/06/201905/05/2019 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Washington

04/26/201907/15/2022 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Wines of Gonzalez Byass On KXAS-TV/NBC DFW

04/17/2019 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Malbec

03/23/201903/23/2019 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Wine, Art & Corinne Bizzle

03/08/201903/08/2019 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Women In Wine

02/25/201905/23/2019 Hayley Hamilton Cogill, CS/CSW/SWS

Dallas Uncorked 15th Anniversary May 19 – Sold Out

02/13/201902/12/2019 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Love Birds This Valentine’s Day

01/03/201901/02/2019 Hayley Hamilton Cogill, CS/CSW/SWS

Taste The World Through Your Glass This New Year

11/18/2018 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Raise a Glass To Thanksgiving

10/18/201810/16/2018 Hayley Hamilton Cogill, CS/CSW/SWS

Drink Through France This Fall

09/02/201809/02/2018 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Inexpensive Wines for the Labor Day Holiday