Tag: Boisset Collection

What To Drink Now: Wine….And Wineries That Are Ready To Ship

Posted on 03/23/2020 by

Leave a Comment

Welcome to a new take on the “normal” work week. We will either come out of this pandemic as master chefs, in-home jazzercise experts, or Sommeliers, instead of obese, flabby, stressed, alcoholics that social media is indicating. As we try to navigate how to…

Category: Dallas Uncorked, Local, Travel, What To Drink Now, Wine 101, Wine and SpiritsTags: , , , , , , , , , , , , , , , , , ,

What To Drink Now: Napa & Sonoma

Posted on 10/09/2019 by

Leave a Comment

Late last night I reached out to my sister in San Francisco’s East Bay area to make sure she and her family were prepared for the looming PG&E shutdown the power company had been threatening would occur, but no one really thought it would…

Category: Charities We Love, We're Toasting, What To Drink Now, Wine and SpiritsTags: , , , , , , , ,

Dallas Uncorked Holiday Sparkling Wine Dinner a Bubbly Success!

Posted on 12/30/2014 by

1 Comment

December 14 we hosted one of my favorite Dallas Uncorked events of all time. In the cozy, warm and welcoming setting of Salum Restaurant, with the incredibly talented chef/owner Abraham Salum, we welcomed a sold-out crowd of 60 guests to toast the holidays with…

Category: Celebration, Charities We Love, Dallas UncorkedTags: , , , , , , , , , ,

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 4,211 other followers

Dallas Uncorked

This is our journey through impecable wine, decadent food we enjoy (and often create), gourmet inspired travel and joyous celebrations.

Follow Us on Instagram
wine.com
Archives
Red Wine with Breakfast

Every Glass Is An Adventure

HAWAII UNCORKED

Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

Cogill Wine & Film

Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.