Tag: Boisset Collection

What To Drink Now: Napa & Sonoma

Posted on 10/09/2019 by

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Late last night I reached out to my sister in San Francisco’s East Bay area to make sure she and her family were prepared for the looming PG&E shutdown the power company had been threatening would occur, but no one really thought it would…

Category: Charities We Love, We're Toasting, What To Drink Now, Wine and SpiritsTags: , , , , , , , ,

Dallas Uncorked Holiday Sparkling Wine Dinner a Bubbly Success!

Posted on 12/30/2014 by

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December 14 we hosted one of my favorite Dallas Uncorked events of all time. In the cozy, warm and welcoming setting of Salum Restaurant, with the incredibly talented chef/owner Abraham Salum, we welcomed a sold-out crowd of 60 guests to toast the holidays with…

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Chef Abraham Salum & I Visit The Broadcast

Posted on 12/04/2014 by

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This morning I had the wonderful opportunity to visit The Broadcast with one of my favorite people, Chef Abraham Salum. Chef Abraham and I are hosting our upcoming Dallas Uncorked Sparkling Wine dinner at his Salum Restaurant on December 14 featuring wines from the…

Category: Celebration, Charities We Love, Dallas Uncorked, Holiday Dinner, Recipe, TheBroadcastTV, We're Toasting, Wine and SpiritsTags: , , , , , , , ,

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Dallas Uncorked

This is our journey through impecable wine, decadent food we enjoy (and often create), gourmet inspired travel and joyous celebrations.

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Sommelier, Personal Chef & Concierge Creating Elegant Dinner Parties and Unique Wine Tasting Events to the Big Island of Hawaii

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Cogill WIne & Film and Cogill Consulting brings together the talents of Producer Gary Cogill and his wife, Sommelier Hayley Hamilton Cogill, working together, yet thriving individually, for a perfect pairing of wine and film.