Author: Hayley Hamilton Cogill, CS/CSW/SWS
I travel the world, chasing the grape, and share the stories here. Along with an intense love for wine, I have a passion for cooking, traveling, and experiencing everything the world has to offer. This is a little look into it all. Follow as we toast where we are going, and what we're pairing because every glass is an adventure.
What To Drink Now: Volcanic Wines
Wine of the Day: Acumen Mountainside Cabernet Sauvignon
Wine of the Day: J Lohr “Pure Paso” Proprietary Red Blend
Wine & Film for the Oscars Today on KXAS/NBC DFW
It’s All About The Oscars & Abacus on This Week’s “Cogill Wine and Film” Podcast
Wine of the Day: Nicolas Jones Napa Valley Syrah
Wine of the Day: Bruno Paillard Premier Cuvee Brut Champagne
Wine of the Day: ZD Anniversary Reserve Cuvee
Wine of the Day: Tenuta di Fessina Erse Bianco
Update on European Wines
Dana Estates & “Parasite” on this week’s “Cogill Wine & Film” Podcast
Wine of the Day: Graham’s 20 Year Tawny Port
Wine of the Day: Palmer and Co. Blanc de Blancs Brut Champagne
Red Wine With Breakfast 