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Category: Dallas Uncorked

10/07/201110/03/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Crab Cakes with Dijon and Herb Aioli

09/26/201109/23/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Exploring: College Station and Veritas Wine Bar and Bistro

09/19/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Date Announced: Mixin’ It Up on The Boulevard – May 6, 2012

09/07/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Happy Birthday Charity:Water

09/05/201109/05/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Dallas Uncorked Raises $7000 for The June Jones Foundation

08/10/201108/08/2011 Hayley Hamilton Cogill, CS/CSW/SWS

Tickets On Sale for our November Harvest Dinner with Hidden Ridge Winery at The Grape Benefiting The Stewpot

08/05/201108/04/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Deconstructed California Roll

07/19/201108/04/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Cold Avodaco Soup with Ahi, Mango and Ginger – A Deconstructed Hawaiian Roll

07/12/201107/18/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Tasting: Hawaiian Perfection

07/04/201107/04/2011 Hayley Hamilton Cogill, CS/CSW/SWS

June Jones Dinner August 3rd – We’re Sold Out

07/04/201106/30/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Celebrating: Happy 4th of July

06/28/201106/28/2011 Hayley Hamilton Cogill, CS/CSW/SWS

June Jones Foundation Dinner…Quick, Only a Few Tickets Left

06/17/201106/16/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Exploring: Santa Monica

06/11/201106/11/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Exploring: Manhattan Beach and Hermosa Beach

06/08/201106/07/2011 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Exploring: 31st Annual Auction Napa Valley – A Wine and Food Extravaganza

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I travel the world chasing the grape, sharing the adventures here. Follow along as we toast where we're going, and what we're pairing along the way. Every glass is an adventure.

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