06/01/202006/01/2020 Hayley Hamilton Cogill, CS/CSW/SWS

Finding Positivity in a Crisis within a Pandemic

04/19/202004/17/2020 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Fresh Salsa

03/23/202003/25/2020 Hayley Hamilton Cogill, CS/CSW/SWS

What To Drink Now: Wine….And Wineries That Are Ready To Ship

03/23/201903/23/2019 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Wine, Art & Corinne Bizzle

08/29/2017 Hayley Hamilton Cogill, CS/CSW/SWS

Help Houston and South Texas

10/15/201610/14/2016 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Grilled Japanese Eggplant Spread

09/30/2016 Hayley Hamilton Cogill, CS/CSW/SWS

Toasting Texas Wine Month on KXAS-TV

04/08/2016 Hayley Hamilton Cogill, CS/CSW/SWS

The Dallas Dames Celebrate a Fabulous “Raiser Grazer”

03/07/201603/06/2016 Hayley Hamilton Cogill, CS/CSW/SWS

Join Us April 3 For Our Annual “Raiser Grazer” Event

03/03/201603/03/2016 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Cooking: Duckworth Truffle Marinara

12/23/201512/23/2015 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Giving: A Few of Our Favorite Things for the Holiday

12/18/2015 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Holiday Wines with Stocks and Bondy

11/30/201511/30/2015 Hayley Hamilton Cogill, CS/CSW/SWS

Charities We Love: EIA & Shopping For Good

10/30/201510/30/2015 Hayley Hamilton Cogill, CS/CSW/SWS

We’re Toasting: Ruthie’s and Rose

07/17/201507/14/2015 Hayley Hamilton Cogill, CS/CSW/SWS

Save The Date: Dallas Harvest Dinner October 11, Benefiting New Friends New Life